Press

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Press release: New Wine Intelligence COVID-19 Impact Report reveals Australian wine consumption is holding up but spend per bottle is down with many wine drinkers being cautious about going out once lockdown is over

For immediate release: 23rd April 2020 BEGINS:  New Wine Intelligence COVID-19 Impact Report reveals Australian wine consumption is holding up but spend per bottle is down with many wine drinkers being cautious about going out once lockdown…
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Press release: Wine Intelligence highlights five focus areas for wine marketers during and after COVID-19

For immediate release: 20th April 2020  BEGINS   Wine Intelligence CEO Lulie Halstead reflects on five key focus areas for wine marketers during and after COVID-19, based on the evidence presented in a range of marketing theory…
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PRESS RELEASE: Yellow Tail and Casillero del Diablo top the Wine Intelligence Global Wine Brand Power Index for third year in a row

For immediate release: 9th March 2020   BEGINS:  Yellow Tail and Casillero del Diablo top the Wine Intelligence Global Wine Brand Power Index for third year in a row amid declining brand power as a whole in the wine category Building…
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Press release: Premiumisation trend takes hold in Portugal

For Immediate Release: 2 March 2020   BEGINS Premiumisation trend takes hold in Portugal as regular wine consumers embrace higher prices and become move involved in the category, according to the latest Wine Intelligence report The…
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Press release: Canadians becoming more knowledgeable about wine and more careful about alcohol consumption

For Immediate Release: 17th February 2020 BEGINS Canadians becoming more knowledgeable about wine and more careful about alcohol consumption, according to latest Wine Intelligence market report According to Wine Intelligence’s Canada…
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Wine and Tourism Marketing: Opportunities and Challenges in a Complex World

An interview with Wine Intelligence COO Richard Halstead by MIB Trieste School of Management, where Richard was invited to speak about the opportunities and challenges facing the wine industry today.
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Wine Business: Perfect Storm: Consumers Moderate Alcohol Consumption and Embrace New Beverage Options

CEO of Wine Intelligence, Lulie Halstead, was featured in an article on 29th January about global moderation trends and the opportunity to embrace new beverage options. This was taken from the Wine Data 2020 event, held by Wine Market Council…
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PRESS RELEASE: “Perfect storm” threat to wine in the US from decreasing consumption and hard seltzer switching, according to Wine Intelligence

For immediate release: 27th January 2020 BEGINS:  “Perfect storm” threat to wine in the US from decreasing consumption and hard seltzer switching, according to Wine Intelligence The rise of the hard seltzer category represents…
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PRESS RELEASE: Despite decreasing levels of wine knowledge, the world’s wine consumers are caring more about the category

For Immediate Release: 20th January 2020 BEGINS Despite decreasing levels of wine knowledge, the world’s wine consumers are caring more about the category, according to Wine Intelligence’s 2020 Global Trends report Global Trends…