https://www.wineintelligence.com/wp-content/uploads/2021/08/How-will-consumer-needs-prompt-wine-ecommerce-models-to-evolve-post-Covid-19-1.jpg 756 756 Serina Aswani https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Serina Aswani2021-08-03 13:58:432021-08-03 13:58:44How will consumer needs prompt wine ecommerce models to evolve post Covid-19?
The wine category has always been a jump ahead of most other beverage alcohol categories in terms of ecommerce. The pandemic heightened consumer needs for convenience and belonging, boosting wine ecommerce. How might this change going forward? A…
https://www.wineintelligence.com/wp-content/uploads/2021/04/argentina-story-image.jpg 756 756 Courtney Abernathy https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Courtney Abernathy2021-04-14 09:05:302021-04-21 10:27:05Three reasons to be positive about the Argentinean wine market
The latest edition of Argentina Wine Landscapes 2021, our first update on the market since 2017, shows that Covid has taken a toll on the wine sector, but there is growing opportunity for the off-trade, ecommerce and wider sector innovation Globally,…
https://www.wineintelligence.com/wp-content/uploads/2019/09/Argentina-article.jpg 756 756 Alice Brockman-More https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Alice Brockman-More2019-09-17 09:06:462019-09-18 09:57:26Argentina’s export potential
Last week, CEO Lulie Halstead and Brazil Country Manager Rodrigo Lanari spoke to a packed audience of Argentinean wine producers about market trends in the US and Brazil and how Argentinian wines can perform well in these markets The current…
https://www.wineintelligence.com/wp-content/uploads/2017/10/Barullo-doors-e1509442613487.jpg 3024 3024 Courtney Abernathy https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Courtney Abernathy2017-10-31 10:49:312019-05-09 15:09:44Senses working overtime
Wines of Argentina’s recent Barullo tasting in London made a star of Argentine culture, and revealed some of the challenges facing its winemakers
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