https://www.wineintelligence.com/wp-content/uploads/2017/09/Juan2013.jpg 851 567 Sophie Walsh https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Sophie Walsh2017-09-19 15:41:202019-05-09 14:59:27Spanish steps
What motivated you/Wine Intelligence to open an office in Spain? And why Valladolid in particular? Spain is one of the top 3 players in the wine world in terms of production. Furthermore it's a country that has successfully shifted its mindset…
https://www.wineintelligence.com/wp-content/uploads/2017/09/Paris-selfie.jpg 2890 4070 Sophie Walsh https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Sophie Walsh2017-09-19 15:41:062019-05-09 14:58:34Vive la difference?
France’s wine market is showing signs of value growth amid the long-term decline in consumption volumes The French wine market is often seen from two angles: first, as one of the main wine-producing countries in the world and second,…
https://www.wineintelligence.com/wp-content/uploads/2017/09/EP-2.jpg 960 637 Sophie Walsh https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Sophie Walsh2017-09-19 15:37:102018-11-16 16:55:48Searching for organic growth
Effective communication is the organic wine industry’s biggest challenge, according to a prize-winning academic paper from Wine Intelligence Germany’s Evelyn Pabst and Geisenheim researcher Prof. Gergely Szolnoki. Evelyn,…
https://www.wineintelligence.com/wp-content/uploads/2015/02/LO.jpg 736 658 Courtney Abernathy https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Courtney Abernathy2017-09-05 13:04:132019-05-07 16:54:07Market briefing: Brazil
Wine Intelligence Project Manager Luis Osorio answers 10 key questions about the Brazilian wine market
https://www.wineintelligence.com/wp-content/uploads/2017/09/wine-tourism.png 617 618 Courtney Abernathy https://www.wineintelligence.com/wp-content/uploads/2018/07/logo5.png Courtney Abernathy2017-09-05 13:04:122019-05-09 14:55:10Does wine tourism boost sales?
Evidence from Friuli Venezia Giulia suggests that tourism can create a legion of ambassadors for a region’s wine offering
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