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Case study: Impact of wine labels design on brand perceptions, intent to buy and perceived value – France
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Dust off that crystal ball
Pass the (re)port
Online wine comes of age
Answering big business questions: Where are we in the marketplace? What can I do to improve? Why is this not working?
A picture speaks a 1000 words (or more!)
Horse on a high wire
You had to be there
Poland’s unlikely success story
We are now recruiting for an intern – for our French office
We are now recruiting for an analyst – for our French office
Wine Intelligence appoints new Country Manager for Australia
Getting value from market research
France falls for flavoured wines
Would you rather have a MINT or a BRIC?
End of year message
Which reports are on your wish-list?
Global trends: to the max, with cherries and a mocha whip
It’s all about me
The Generation Game
Hispanics: the next US opportunity?
Can you afford to play Chinese trademark roulette?
Where to put the next investment dollar
Chinese lessons from Wine Vision
We are now recruiting – Internship role
Australian sparkling wine has a big opportunity to boost domestic sales
Wine in China: are you a Clinton or a Cheney?
Digital wine communications still a work-in-progress
Why we love street food
Insights from the brain
French wine consumers learn to love le web shopping
Getting close to your customers, 21st century style
Raising the bar
Retro remains hot
Nigeria: Bubbles, brands and new consumers
Hosting Brazil style
Enough to drive you to drink
8 million Australians pop regularly
Searching for lower limits in France
Made in Mexico
The rise of the beer connoisseur
Drink, the great provoker (of words)
Mainstream beckons for lower alcohol wines
Australian wine tourism: a unique connection with consumers
The American Dream lives on
Back labels in China II: the taste of Wolfberry
Putting fizz in the German wine market
Du vin sur la route des vacances?
Consumer generated: Coke and Stella
Get your back label right for China
Lower alcohol wine: a global trend?
Storm in a wine glass?
Discuss and debate some innovations in global wine retailing at Vinexpo Bordeaux next Tuesday, 18th June
Videos from our Meet the Mavericks Symposium at LIWF 2013
Hispanic consumers in the USA
Five things to consider when writing your export strategy
Finish LIWF in style. . . with some chocolate
Wine in a sombrero?
Jordan: An unlikely winery visit
What do Chinese wine consumers really think?
Are your wine labels on trend?
An interview with Rich Walker: The robots are coming
Change of guard at ExpoVinis, Brazil’s biggest wine fair
Wine tourism – Australia’s model investment
The great wall of unanimity
Five key factors for success in the Brazilian wine market
Meet the Mavericks: Wine Intelligence Symposium @LIWF
Vinisud Asia 2013: Mediterranean wines make a stand in China
It’s not just about wine
The summer of alternatives?
Wine Intelligence ProWein Seminar Programme
Keep taking the tablets
What’s going on in the on-trade
Who do you trust?
Let’s hear it for the girls
China Market Watch Vol. 7
New trends, old instincts and the impact on alcoholic drinks
Tips to convert wine window shoppers into buyers
What happens when the wine runs out?
Italy and England sparkle
Wishing on a bottle
WI Academy opens its doors with the MRS Advanced Certificate course
More Russian alcohol advertising bans
How wine can fit into a New Year’s resolution
Goodbye 2012, and the 10 for 10 Business Awards
Are we ready for screw-caps on sparkling wine?
There’s a future in the past
Mexicans wave hello to wine
Wine and tablets: A potent combination
China: Five trends for the wine market in 2013
Australia’s mojo is back
Thinking outside the box
The language barrier
Let’s get this clear: consumers want transparency
Getting some closure
Being There, Australia-style
Colombia’s new drinks passion
Talking points memo: wine in China
How long will the fizz last?
Think like a retailer
Connections beat tastebuds
Qué será, será